
Technical Ingredients
Dried Bone Chips – Gelbone 6/13mm
Description
Gelbone - Degreased bone for gelatin manufacture. USDA approved.
Composition
100% New Zealand Beef Bones – Bones used are derived from beef that has passed ante and post-mortem inspection. Bones are cooked at 85 degrees C to 95 degrees C for 30 minutes.
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Manufacturing Standards
The manufacture of the product will meet all standards required by the Ministry for Primary Industries.
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Halal
Product is Halal certified.
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Specifications
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Size
4.8mm to 13.0mm
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Moisture
< 10%
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Fat
< 2%
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Ash
> 58%
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Bone Ratio
Hard bone 60% min, spongy 40% max
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Sinew
≤ 1.5%
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Storage Conditions
Store in a dry environment at ambient temperature
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Usual Shipment Size
20ft shipping container